Only 25 % of the food produced in the world for human consumption is stored under optimum conditions. Therefore, 75 % of global population does not have access to healthy and affordable food in full measure. Elimination of this problem can be made possible by ensuring food security.

Three elements should exist simultaneously for ensuring food security:
• Affordability of food prices
• Constant supply of food
• Availability of healthy and diversified food
The fact that all people meet their nutritional requirements and food preferences to maintain a healthy and active lifestyle is only possible by ensuring the above elements. Food companies and local administrations shou ...