BEST, the Rivacold packaged unit for cold rooms, tackles the food cold chain challenges with the best CAREL solutions
The continuous increasing food demand across the world is requiring efficient storage systems with a strong focus on food waste reduction. BEST, the Rivacold R-290 packaged unit for cold rooms is embracing these challenges equipped with the latest CAREL solutions for control and connectivity.
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Wann & Wo
Einzelheiten
Format:
Vortrag
Language:
Englisch
Session Beschreibung
The forecast growth in demand for food of over 60 % by 2050 will lead to a significant increase in food storage infrastructure. The development of sustainable, efficient solutions with a low environmental impact represents one of the main challenges for the industrial refrigeration sector.
With specific reference food cold chain applications, the adoption of innovative technologies and algorithms is aimed at minimising food waste, through strategies that guarantee optimal food preservation.
One example is represented by the solutions offered by CAREL for packaged units operating on R-290 for cold rooms, allowing customers to adopt standard high-efficiency technologies or create custom solutions.
Optimised and stable temperature control are su ...
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